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Can Artemisia annua L. be eaten?

1. Artemisia annua gets its name because there is a layer of white fluff on the surface. The early spring of each year is the season for the growth of Artemisia annua. At this time, the leaves of Artemisia annua are very fresh and tender, and people can eat it cold or fried. It tastes crisp and tastes delicious. So, what is the nutritional value of Artemisia annua? Heat-clearing and detoxification often eat some Artemisia annua, which can clear heat and detoxification.

2. Eat with steam. Fresh Artemisia annua can be washed, add the right amount of flour, steam cooked together on the grate, and finally dipped in garlic juice to eat together, continuous soft, the taste is also relatively light, suitable for eating in spring. Eat cold salad. Artemisia annua can be boiled in waste water for a few minutes, fished out, mixed with mashed garlic, plus sesame oil, salt, vinegar and so on. White Artemisia filling.

3. Artemisia annua can be used to make dumplings. Artemisia annua is actually the whole grass of the Compositae plant Artemisia annua, and the tender stems and leaves of Artemisia annua are edible, so when using Artemisia annua to make dumplings, the tender stems and leaves of Artemisia annua need to be removed, then chopped and mixed in the dumpling filling.

4. Put the cut Artemisia annua into a large container, then add salt, monosodium glutamate, sugar and sesame oil and other seasonings, stir well and you can eat. Efficacy: the color of this dish is green, fragrant, sweet and refreshing, and it has the effect of dispelling wind, eyesight, dampness and yellowing after eating. Stir-fried shredded pork with Artemisia annua will wash the tender leaves of Artemisia annua and put it into boiling water. Then squeeze the water dry and cut it into segments.

5. Artemisia annua and other wild vegetables have medicinal functional ingredients, and their nutritional value is not higher than that of ordinary vegetables, so these wild vegetables are not recommended to be eaten in large quantities, especially for adults and children with poor liver and kidney function, which is not conducive to digestion. Nutritional value of Artemisia annua: Artemisia annua is tender, soft, gray and white in color and strong in aroma. Its nature is bitter, pungent and slightly cold, and it belongs to the spleen, stomach, liver and gallbladder meridians. It has the effect of clearing dampness and heat, promoting gallbladder and retreating jaundice.

The effect of Artemisia annua L. on drinking water

Artemisia annua boiled water drink is very good for health, the main effects are: protect the liver and gallbladder, drink with Artemisia annua bubble water, help to promote liver detoxification, effectively clean the liver, achieve the role of protecting the liver, but also conducive to bile secretion. Antihypertensive effect. Artemisia annua contains coumarin, which has the effect of reducing blood pressure. it can effectively prevent hypertension and hypertension complications.

Artemisia annua bubble water can play a role in protecting the liver, promoting gallbladder and retreating yellow. in clinic, patients with chronic cholecystitis, gallstones, or increased transaminase in hepatitis can be drunk with Artemisia annua bubble water, at the same time, Artemisia annua bubble water can also regulate the endocrine of the human body, promote the metabolism of the human body, and facilitate the excretion of toxins.

As a kind of herbal medicine, Artemisia annua L. is widely used in traditional Chinese medicine and folk herbal medicine. The efficacy of Artemisia annua water mainly includes the following: heat-clearing and detoxification: Artemisia annua has the effect of heat-clearing and detoxification, which can help remove heat toxin in the body and reduce fever, sore throat, oral ulcer and other symptoms.

Drinking Artemisia annua water for women can protect the liver and improve the detoxification ability of the human liver. It can repair damaged liver cells and promote stem cell regeneration. It can also relieve liver dysfunction, icteric hepatitis and fatty liver that often occur in women. In addition, it can also prevent hepatitis B in women.

Artemisia annua contains flavonoids, which has a good inhibitory effect on human bacteria, can reduce the occurrence of bacterial diseases such as pneumonia, enteritis and gastritis, can improve the health level of the human body, and use it to soak water and drink can also play a heat-clearing and analgesic effect. Artemisia annua L. contains many natural liver-protecting ingredients, which can not only improve the detoxification ability of the liver after being absorbed by the human body, but also protect liver cells from damage.

The efficacy and effect of Artemisia annua L. in drinking water

Artemisia annua boiled water drink is very good for health, the main effects are: protect the liver and gallbladder, drink with Artemisia annua bubble water, help to promote liver detoxification, effectively clean the liver, achieve the role of protecting the liver, but also conducive to bile secretion. Antihypertensive effect. Artemisia annua contains coumarin, which has the effect of reducing blood pressure. it can effectively prevent hypertension and hypertension complications.

Artemisia annua bubble water can play a role in protecting the liver, promoting gallbladder and retreating yellow. in clinic, patients with chronic cholecystitis, gallstones, or increased transaminase in hepatitis can be drunk with Artemisia annua bubble water, at the same time, Artemisia annua bubble water can also regulate the endocrine of the human body, promote the metabolism of the human body, and facilitate the excretion of toxins. It can also delay the arteriosclerosis of human blood vessels, prevent the occurrence of cardio-cerebrovascular diseases, and play a certain role in anti-inflammation and sterilization.

Protect the liver and protect the liver: as we all know, Artemisia annua is a characteristic traditional Chinese medicine with liver protection effect, especially for hepatitis An and hepatitis B, icteric hepatitis has a very good therapeutic effect, so sometimes doctors will use Artemisia annua with other traditional Chinese medicine to treat liver disease.

What is the effect of Artemisia annua in soaking water?

Regulating the stomach and invigorating the spleen: wild Artemisia annua can play a role in relieving jaundice by drinking dry bubble water, and can also promote the increase of bile flow in the body, thus reducing cholesterol content, reducing the formation of cholesterol stones, and can also play the role of heat-clearing and detoxification, thus alleviating the symptoms of stomach disease and regulating stomach and spleen.

Artemisia annua contains flavonoids, which has a good inhibitory effect on human bacteria, can reduce the occurrence of bacterial diseases such as pneumonia, enteritis and gastritis, can improve the health level of the human body, and use it to soak water and drink can also play a heat-clearing and analgesic effect. Artemisia annua L. contains many natural liver-protecting ingredients, which can not only improve the detoxification ability of the liver after being absorbed by the human body, but also protect liver cells from damage.

Artemisia annua bubble water can play a role in protecting the liver, promoting gallbladder and retreating yellow. in clinic, patients with chronic cholecystitis, gallstones, or increased transaminase in hepatitis can be drunk with Artemisia annua bubble water, at the same time, Artemisia annua bubble water can also regulate the endocrine of the human body, promote the metabolism of the human body, and facilitate the excretion of toxins. It can also delay the arteriosclerosis of human blood vessels, prevent the occurrence of cardio-cerebrovascular diseases, and play a certain role in anti-inflammation and sterilization.

Nutritional value of Artemisia annua L.

1. In the theory of traditional Chinese medicine, Artemisia annua has the effect of clearing heat and dampness, cooling blood and detoxification. It is often used to treat jaundice, damp-heat and other diseases. In addition, Artemisia annua also has certain antibacterial and anti-inflammatory effects, which is helpful to improve human immunity. From a botanical point of view, Artemisia annua likes to grow in places with plenty of sunshine and good drainage. It has strong adaptability and can grow in a variety of soil environments.

2. enhance immunity Artemisia annua is rich in nutrients, such as vitamins and minerals, which help to enhance women's immunity, make them healthier and more resistant to diseases. Drinking a moderate amount of Artemisia annua can help women maintain good health and prevent the occurrence of some common diseases. Promoting metabolism of Artemisia annua also promotes metabolism.

3. The nutritional value of Artemisia annua: it is better for Artemisia annua to be tender, soft, gray and white in color and strong in aroma. Its nature is bitter, pungent and slightly cold, and it belongs to the spleen, stomach, liver and gallbladder meridians. It has the effect of clearing dampness and heat, promoting gallbladder and retreating jaundice. This soup has the effect of removing dampness, nourishing liver and invigorating spleen, and is suitable for people with heavy dampness. It is often manifested as dizziness, fatigue, weakness of the limbs, loss of appetite, and is often used for jaundice, edema, oliguria, frequent urination and so on.

4. Artemisia annua can be eaten, but those with deficiency and cold of spleen and stomach should take it cautiously. Forbidden for women during menstruation, avoid cold during menstruation, this product is cool and should not be taken.

5. Whether pregnant women can eat Artemisia annua, Artemisia artemisia is called Yinchen. Yinchen has a significant hepatoprotective effect, and has a significant effect on hepatitis A, hepatitis B and icteric hepatitis. Beneficial to the bile, promote bile secretion, increase the excretion of bile acid and bilirubin in bile. It can increase coronary blood flow, improve microcirculation, lower blood pressure, reduce blood lipids, anticoagulant, diuresis, relieve heat and asthma, dispel ascariasis and inhibit a variety of pathogenic skin fungi and bacteria.

The efficacy and function of Artemisia annua L.

1. The efficacy of Artemisia annua: it has the effect of clearing away heat and dampness, cooling blood and stopping bleeding, taking light body for a long time, nourishing qi and enduring old age, and white face for years. It can also treat rheumatism, cold, heat, jaundice and other diseases. Treat yellowing all over the body, adverse urination, reduce head fever, go to the chest, pass the joints, go to stagnation of heat, typhoid and so on. Edible value: tender stems and leaves can be eaten.

2. Lower blood pressure. Regular consumption of Artemisia annua can not only accelerate the excretion of cholic acid and total bilirubin in bile, but also increase the blood volume of coronary artery of the heart. It has a very good effect on lowering blood pressure, reducing blood lipids and its prefabricated skin fungi. Replenish qi and blood. As we all know, Artemisia annua has the effect of protecting the liver and can reasonably soften blood vessels and blood pressure.

3. Protecting the liver: Artemisia annua is widely regarded as a kind of traditional Chinese medicine beneficial to the liver, especially in the treatment of type A, hepatitis B and icteric hepatitis. Therefore, doctors may use it in combination with other medicines to treat liver disease. Clearing heat and promoting dampness: Artemisia annua has the effect of clearing heat and cooling blood and stopping bleeding.

4. Artemisia annua is a common traditional Chinese medicine, which is often used in decoction, soaking water or adding tea to drink. Artemisia annua water drink has the following efficacy and effect: heat-clearing and detoxification: Artemisia annua contains volatile oil, catechins, flavonoids and other effective ingredients, which can help remove toxins in the body and slow down fever symptoms.

5. It can reduce the activity of serum transaminase and reduce the degree of hepatocyte swelling, ballooning degeneration, steatosis and necrosis. Artemisia chromatin ketone, 6-dimethoxycoumarin, artemisia flavonoids and other components have hepatoprotective effects. Liver protection: Artemisia annua has a certain liver protection effect, because it can enhance the detoxification function of the liver, protect the integrity of liver cell membrane and induce liver drug enzymes, in addition, it also has a certain promoting effect on the regeneration of liver cells.

6. Artemisia annua can play a role in protecting liver, promoting gallbladder and retreating yellow. in clinic, patients with chronic cholecystitis, gallstones, or increased transaminase in hepatitis can be drunk with Artemisia annua, at the same time, Artemisia annua can also regulate the endocrine of the human body, promote the metabolism of the human body, and is conducive to the excretion of toxins.